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Posts Tagged ‘protein supplement’

The simplest reason why protein is vital for a nutritious diet is the fact that it is essential for life.Every single cell within the human body — including bones, blood, skin, chemicals, and enzymes — depend upon protein for efficient operation.[i].

Yet while People are more health-conscious than ever before, the nationwide health dialogue continues to be dominated by a cynical theme: malnutrition. Ill effects of a diet that could be too high in saturated fat[ii], carbohydrates[iii], and calories[iv], whereas severely lacking in protein are still felt by most Americans.

This wave of malnutrition shouldn’t be merely disconcerting to medical professionals. It raises a red flag. The situation has become so desperate that obesity will soon turn into the nation’ s leading cause of preventable death.[v].

America’s dietary dilemma isn’t, restricted to obesity concerns. Close to being thought-about as an epidemic is malnutrition millions of fit looking individuals subsist on a diet that’s far too rich in carbohydrates a problem that has been enhanced for generations by the US FDA’s encouragement of refined carbohydrates as part of a balanced diet. But, as we know now, most of these refined carbohydrates can have the same effects to our body as candies and sweets. Added to this problem is that saturated fats continue to dominate many meals, particularly those served in fast food restaurants.

Essentially then, the problem in America could be summed up as this: eat right or prepare to suffer, shape up or die a preventable death.

Reintroducing the importance of protein will be the initial step in balancing America’s eating practices. This neglect is all the more stunning provided that, of the three major macronutrients: carbohydrates, fats, and proteins, proteins are the only essential component that human beings can not live without.

Reintroducing protein as part of a healthy diet is made harder because many consumers do not know where to find a healthy source of protein. Sadly, many dietary supplements additionally carry with them unnecessary carbohydrates, fat, and calories. The “granddaddy” of nutritional supplements launched in 1987, Powerbar, has been rejected by some consumers and medical professionals as a viable and wholesome choice because of its high carbohydrate levels (forty five grams), and low protein levels (10 grams) in every serving. Aside from this, many dieters have criticized Powerbar’s 230 calories per bar, which is fairly excessive considering that it’s roughly the equivalent of 1/10th of the daily recommended caloric intake.

Other attempts to fulfill consumer demand for a excessive protein, low carbohydrate, low fats, and low calorie dietary supplement have been equipped by merchandise such because the York Bar?, the Blast Bar?, and the Ironman Bar?, respectively. However, each product has been judged by some shoppers and medical professionals as having have similar Powerbar?-like drawbacks: excessive calorie levels (210, one hundred eighty, 230 grams respectively), high carbohydrate ranges (30, 36, and fifty one grams, respectively), and most notably of all, low protein content material (7, 10, and 4 grams, respectively).

A rigorous client expectation for a low carbohydrate, low calorie, low fat, and high protein nutritional complement has not been met in actuality, even if most of those merchandise have created an consciousness amongst many individuals to start thinking about eating healthier.

Profect, a protein supplement that is receiving widespread recognition from both the consumer and medical communities alike, is making inroads in the market.

Profect, a product of Pennsylvania-based Protica, Inc. (www.protica.com), provides 25 grams of protein in every fat-free, carbohydrate-free, 100-calorie serving. You can also discover a number of very important vitamins in each serving of Profect, such as 100% of your daily vitamin C requirement and 50% of B1, B2, B3, B5, B6, B12, Biotin, and Folic Acid. It is packed in a 2.7-ounce container which is very durable. The container also serves to increase storage life and heat resistance.

The test for America’s diet and protein IQ does not start with what’s being offered on the dinner table, or what is being served at a fast food restaurant. This is where the controversy will end. Where it begins will be within the minds of consumers and medical professionals everywhere. In order to arrive at a fastidiously-chosen balanced diet that can also be rich in protein, you should have accurate, credible, and scientifically-backed information. For a rising number of investigative consumers, that answer centers around products like Profect.

References

[i] Source: “The Benefits of Protein”. WebMD. http://my.webmd.com/content/article/85/98824.htm

[ii] Source: The Center for Disease Control.

[iii] Source: “Building a Better American Diet: School of Harvard Gazette Archives Public Health Conference Looks at Science Behind Diet Recommendations”. http://www.news.harvard.edu/gazette/2003/09.18/15-foodpyramid.html

[iv] Source: “CDC: Americans Eating More than Ever”. CNN. http://www.cnn.com/2004/HEALTH/diet.fitness/02/05/more.calories.ap/

[v] Source: “Why Is America So Fat?”. CBS News. http://www.cbsnews.com/stories/2004/07/12/60II/main628877.shtml

Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein shots for diabetic patients. You can learn more at Protica Research – Copyright